Many sourdough bakers struggle to maintain a healthy starter due to poorly designed jars that lack proper ventilation, accurate feeding tracking, or sufficient capacity. The best sourdough jars solve this with thoughtful features like breathable cloth covers, airtight silicone lids, and clear measurement markings or feeding bands that make maintenance simple and precise. We evaluated…
Slicing through a perfectly baked sourdough loaf shouldn’t mean crushing its delicate crumb or wrestling with a dull, slippery knife. The best sourdough knives combine razor-sharp, high-carbon serrated blades with ergonomic, often offset handles to deliver clean, controlled cuts every time—preserving both crust and interior. Our top picks were selected based on blade material, sharpness…
Baking perfect sourdough at home can be frustrating without the right equipment—many struggle with uneven heat, poor crust development, and steam loss that leads to dense, gummy loaves. The best sourdough Dutch ovens solve this by combining heavy-duty enameled cast iron construction with tight-sealing or steam-circulating lids that mimic professional steam-injected ovens, ensuring superior oven…
Fitting a high-performing air fryer into a small kitchen can be a real challenge, especially when countertop space is at a premium. The best space saving air fryers solve this by combining smart design—like slim profiles, stacked baskets, or foldable builds—with powerful, efficient cooking that doesn’t sacrifice capacity or crispiness. Our top picks are based…
Choosing the right spackling knife can make the difference between a patchy, frustrating repair and a smooth, professional-looking finish—especially when dealing with stubborn drywall damage or uneven surfaces. The best spackling knives combine durable stainless steel blades with ergonomic, non-slip handles to deliver precision, control, and comfort, whether you’re filling nail holes or applying joint…
Keeping your sourdough starter healthy and active starts with choosing the right jar, as the wrong container can lead to overflow, inconsistent fermentation, or frustrating cleanups. The best sourdough starter jars solve these issues with wide mouths for easy feeding, durable borosilicate glass for temperature stability, and thoughtful accessories like feeding bands and breathable covers…
Choosing the right spatula for your cast iron skillet can be frustrating—many tools scratch delicate seasoning or bend when tackling stuck-on food. The best spatulas for cast iron skillets combine durable, seasoning-safe materials like hardened stainless steel or wood with smart designs such as beveled edges and full tang handles for strength and control. We…
Choosing the right spatula can be frustrating when flimsy tools bend under pressure or melt near high heat, especially during critical cooking or baking moments. The best silicone spatulas solve this with heat resistance up to 600°F and reinforced cores that balance flexibility and strength for scraping, mixing, and flipping with ease. We selected our…
Cooking spaghetti often leads to messy, slippery struggles when trying to serve the perfect portion without splashing water or breaking noodles. The best spaghetti spoons solve this with smart designs like dual prongs for gripping and deep bowls for scooping, while materials like durable stainless steel or non-scratch silicone ensure safety and longevity. We evaluated…
Choosing the right spearfishing knife is critical when facing unpredictable underwater challenges—from freeing tangled lines to safely dispatching catch—where a dull or unreliable blade can compromise safety and performance. The best spearfishing knives combine durable, corrosion-resistant materials like 420 or 304 stainless steel, titanium, or coated blades with secure sheaths and ergonomic grips that ensure…
Humidity can quickly ruin spices by causing clumping, flavor loss, and even mold, especially in tropical or coastal kitchens where moisture is a constant challenge. The best spice jars for humidities combat this with airtight seals and integrated humidity control—like 69% RH desiccant packs or rubber gaskets—that actively stabilize the internal environment to preserve freshness….
Choosing the wrong spatula can ruin your nonstick pans, leaving scratches, melted residue, or warped tools after just a few uses. The best spatulas for nonstick cookware combine heat-resistant, soft-edged materials like 100% food-grade silicone with sturdy yet flexible construction to safely flip, stir, and serve without damage. We evaluated over 50 options based on…