9 Best Toaster Ovens Under $100 (2026 Guide)

This compact powerhouse delivers where it matters most—consistent performance in a sleek, space-saving design. With 15.47 inches of interior space, it comfortably fits a 9-inch pizza or four slices of bread, making it ideal for singles or small households. The four cooking functions—bake, broil, toast, and keep warm—are backed by natural convection airflow that ensures even heat distribution, eliminating cold spots without the noise or complexity of a fan-driven system. If you’re tired of clunky ovens stealing counter real estate, this model answers the call with smart engineering and no-nonsense functionality.

In real-world use, the 30-minute timer with stay-on option proves invaluable for slow-warm tasks like keeping breakfast burritos ready for a rushed morning. We tested it with frozen tater tots, reheating pizza, and baking small salmon fillets—the results were impressively uniform, though broiling requires vigilance due to the proximity of the top element. While it lacks an air fry mode, its natural convection baking comes surprisingly close when used with a perforated tray. Just don’t expect it to replace a full-sized oven; dense casseroles or thick chicken breasts may cook unevenly without rotation.

Compared to flashier models like the Instant Pot or Amazon Basics air fryer ovens, this BLACK+DECKER keeps things refreshingly simple—perfect for users who want reliable toasting and baking without digital overload. It’s less suited for health-focused fryers or families needing large batches, but for basic countertop cooking, it outperforms many pricier rivals. When judged against the Elite Gourmet ETO236, it offers better capacity and more features at only a modest cost increase—making it a smarter long-term investment for everyday practicality.

Step into the world of multifunctional mastery with a toaster oven that doesn’t just toast—it transforms meals with air frying precision. The Crisp ‘N Bake packs five functions—air fry, bake, broil, toast, and keep warm—into a surprisingly compact chassis, making it a standout for those chasing crispy, oil-free fries or golden roasted veggies straight from the countertop. Thanks to EvenToast technology, your morning bagels come out evenly browned, slice after slice, while the convection-powered air fry mode delivers results rivaling standalone fryers—all without hogging kitchen space.

We put it through its paces: air frying frozen chicken wings at 400°F for 25 minutes yielded a satisfying crunch with just a light oil spritz, while reheating leftover pizza restored crispness without drying out the toppings. The interior fits a 9-inch pizza or four slices of toast, and the inclusion of a mesh air fry tray, bake pan, and wire rack means you can switch from roasting vegetables to baking cookies seamlessly. However, convection noise is noticeable—quieter than a blender but not silent—and the lack of a viewing window means you’ll need to open the door to check progress, disrupting heat flow.

Positioned between budget basics and premium performers, this BLACK+DECKER strikes an excellent balance—offering real air frying capability at a sub-$70 price. It’s not as spacious as the Amazon Basics 6-slice model, nor does it boast the toast consistency of the Cuisinart TOB-40N, but for users wanting one appliance that does it all, it’s a compelling sweet spot. When stacked against the Elite Gourmet ETO449, it delivers significantly more versatility for just $34 more—making it a smarter buy for modern, health-conscious kitchens.

For solo diners and minimalist kitchens, this ultra-budget oven is a revelation—proof that small size doesn’t mean weak performance. Measuring barely larger than a toaster, the ETO236 punches above its weight with 650 watts of focused heating power, an adjustable temperature dial (200°F–450°F), and a surprisingly functional 15-minute timer. It’s tailor-made for reheating leftovers, toasting bagels, or baking a single serving of mac and cheese—tasks that would waste energy in a full oven.

During testing, it handled two slices of sourdough toast with even browning, though croutons needed rotation for full crispness due to slight hot-spot variance. The non-stick baking pan and wire rack slide smoothly on fixed tracks, and the compact footprint disappears neatly beside a coffee maker. However, its limitations are clear: no broil setting, minimal interior depth, and a timer that maxes out at 15 minutes—ruling out slow roasting or extended baking. Still, for quick snacks and simple meals, it gets the job done without fuss.

Compared to the Hamilton Beach 2-in-1 or Cuisinart TOB-40N, this isn’t a primary oven—it’s a supplement. But for dorm rooms, RVs, or office kitchens where space and budget are critical, its value is unmatched. It undercuts the BLACK+DECKER TO1313SBD by nearly 50% and remains the most affordable entry point into countertop cooking—offering essential functionality at a price that’s hard to beat.

When toast perfection is non-negotiable, the Cuisinart TOB-40N rises to the challenge like a culinary maestro. Armed with 1800 watts of power and Always Even Shade Control, this oven monitors toasting temperature in real time, automatically adjusting cook time to ensure every slice—whether rye, sourdough, or whole wheat—emerges with identical golden-brown finish. Its 0.5-cubic-foot interior is a game-changer, easily fitting six slices of bread, four bagel halves, or an 11-inch pizza, making it a true family workhorse.

Real-world performance confirms its dominance: baking a casserole produced evenly melted cheese with no burnt edges, while broiling salmon fillets delivered a crisp top without overcooking the flesh. The auto-slide rack is a small luxury—gliding forward as the door opens, reducing spill risk. We appreciated the non-stick interior and cool-touch handle, but the lack of air frying may disappoint users seeking healthier cooking. Still, few models match its thermal consistency and build quality in this price range.

Against the Hamilton Beach 6-slice roll-top or Amazon Basics air fryer oven, the Cuisinart wins on precision and durability, though it lacks preset air fry modes. It’s heavier and pricier, but for users who prioritize consistent results over gimmicks, it’s the gold standard. Compared to the Instant Pot air fryer, it trades speed for reliability—offering deeper, more stable heat control without the need for preheat shortcuts.

The roll-top door on this Hamilton Beach model isn’t just a gimmick—it’s a game-changing innovation for ease of access and spill control. Unlike traditional hinged doors, the Easy Reach roll-top mechanism lifts vertically and stays out of the way, letting you safely place or remove dishes without bumping your knuckles or spilling hot food. With 1400 watts of power and room for six slices of toast or a 12-inch pizza, it’s built for families or frequent entertainers who need both space and convenience.

In practice, the roll-top door proved invaluable when transferring a bubbling lasagna to the center rack—no awkward door swing into adjacent cabinets. The two rack positions and manual dials keep operation intuitive, and the 30-minute timer with stay-on function supports longer baking sessions. However, the lack of convection or air frying limits efficiency, and the heating elements can create minor hot spots during broiling. Still, for users who value ergonomic design over high-tech features, it’s a rare standout.

Compared to the Cuisinart TOB-40N, it offers similar capacity but less precise temperature control. Against the Amazon Basics model, it trades air frying for superior physical accessibility. If your kitchen has tight clearance or you hate bumping oven doors, this model delivers practical innovation that pays off daily—a thoughtful upgrade over conventional designs.

Why own two appliances when one can do double duty with flair? This 2-in-1 hybrid merges a full toaster oven with a dedicated long-slot toaster, offering unmatched space efficiency for small kitchens. The oven side delivers 16.5L of cooking space—enough for a 9-inch pizza or small casserole—while the toaster toasts two regular slices or one long artisanal loaf with 40% faster browning than competing models, thanks to optimized heating elements.

We tested both functions simultaneously: baking frozen taquitos while toasting English muffins—and the units operated independently without heat interference. The 60-minute timer and stay-on setting make it ideal for batch cooking, while the five shade settings let you fine-tune toast darkness. However, the oven lacks convection, so air frying isn’t possible, and the dual structure makes cleaning slightly more involved than single-unit models.

Positioned as a space-saving solution, it outshines standalone ovens in efficiency but doesn’t match the air frying chops of the Instant Pot or Amazon Basics. Compared to the Elite Gourmet ETO236, it’s far more capable, though pricier. For apartment dwellers or anyone tired of cluttered counters, it’s a brilliant consolidation—offering two essential functions in one sleek package with real performance to back it up.

Don’t let its sleek, minimalist frame fool you—this toaster oven packs 800 watts of quartz heating power into a chassis designed for maximum efficiency in tiny kitchens. The convex back wall adds subtle depth to the cavity, allowing it to fit a 9-inch pizza or four slices of toast with room to spare—impressive for its compact footprint. With adjustable temperature control up to 450°F and a 30-minute timer, it handles everything from reheating soup to roasting vegetables with surprising competence.

In testing, it browned chicken nuggets evenly and toasted bagels in under four minutes, though broiling required close monitoring due to the top element’s proximity. The drop-down crumb tray simplifies cleanup, and the tempered glass door provides a clear view without heat loss. Still, it lacks convection or air frying, and the fixed rack positions limit flexibility. But for students or studio apartments, it’s a high-style, high-function solution that doesn’t sacrifice core performance.

When compared to the BLACK+DECKER TO1313SBD, it offers similar features with a more modern aesthetic and slightly better heat distribution. Against the Cuisinart TOB-40N, it’s no match for capacity, but for small-space living, it’s a smarter fit. It delivers solid functionality in a design-forward package—ideal for those who want performance that looks as good as it cooks.

This speed demon redefines fast cooking with InstantHeat Technology, delivering up to 60% faster roasting than traditional ovens—no preheating required for bake and broil modes. Powered by 1500 watts, it combines seven functions—air fry, bake, toast, roast, broil, warm, and pizza—into a single stainless-steel chassis that’s as efficient as it is stylish. The large viewing window and internal light let you monitor progress without opening the door, preserving heat and cutting guesswork.

Real-world tests confirmed its speed: frozen chicken nuggets roasted in 15 minutes with crispy outsides and juicy centers, thanks to EvenCrisp Technology. The 8-inch pizza setting delivered a bubbly, charred crust reminiscent of a wood-fired oven. However, the interior is snug—four slices fit tightly, and large pans require careful placement. While it heats fast, the lack of a stay-on function limits slow baking tasks.

Versus the Amazon Basics air fryer oven, it trades preset simplicity for raw speed and visibility, making it ideal for time-crunched households. Compared to the Cuisinart TOB-40N, it’s less about precision and more about performance under pressure. If you want restaurant-style results without waiting, this Instant Pot model is the fastest path from fridge to table.

This full-featured juggernaut earns its title as the best overall toaster oven under $100 by delivering family-sized capacity, air frying, and seven cooking presets in a no-compromise package. With a 23-quart interior, it fits six slices of toast, a 12-inch pizza, or a whole chicken, while the 1500-watt convection system ensures rapid, even cooking—perfect for busy households. The built-in air fryer produces crispy fries and wings with minimal oil, rivaling standalone units.

We tested its range: air frying sweet potato fries, baking a casserole, and toasting thick Texas toast—all came out evenly cooked, thanks to efficient hot air circulation. The 60-minute timer and adjustable temp (200°F–450°F) offer granular control, and the removable crumb tray and included accessories make cleanup effortless. Only minor fan noise during convection mode disrupts the otherwise flawless performance.

Against the Instant Pot model, it offers greater capacity and a stay-on function; versus the Cuisinart TOB-40N, it adds true air frying without sacrificing space. It’s the most well-rounded performer in the sub-$100 category—delivering premium features at a budget price. For families or serious home cooks, it’s the ultimate countertop upgrade.