9 Best Oven Air Fryer Combos of 2026

This multifunctional powerhouse redefines what a countertop oven can do—rotisserie roasting, dehydrating, and air frying all in one sleek unit. With a 10-liter capacity, 17 smart presets, and rapid air circulation at 1700 watts, it tackles family meals with surprising speed and even browning. The stainless steel rotisserie spit is a standout, delivering juicy, evenly browned chickens that rival a high-end grill, making it a top pick for home chefs who crave that slow-roasted perfection without the hassle.

In real-world use, the Chefman shines when roasting whole poultry or air frying large batches of wings—its extra-large window and interior lighting let you monitor progress without opening the door and losing heat. The three-tier rack system allows for multi-level cooking, though airflow can be slightly blocked if overcrowded. While it handles most tasks well, broiling lacks intensity compared to dedicated toaster ovens, and the touchscreen can be overly sensitive, occasionally registering accidental inputs. Still, for dehydrating fruit or making crispy fries with 98% less oil, it performs reliably.

Compared to the Breville BOV900BSS, this model trades some precision and build quality for broader functionality at a fraction of the cost. It’s not as refined, but for users prioritizing rotisserie performance and versatility over ultra-premium finishes, it’s a compelling option. Ideal for small families or meal preppers who want one appliance to do it all, the Chefman delivers standout value—offering rotisserie excellence and dehydrating capability where others only air fry.

The Ninja Flip isn’t just smart—it’s revolutionary in its space-saving design, flipping up and tucking neatly against your backsplash to reclaim 50% of counter space. That alone makes it a hero in compact kitchens. But it’s not just about looks: with 1800 watts, six infrared heating elements, and OvenCrisp Technology, it delivers edge-to-edge crispiness that rivals full-sized convection ovens. Whether air frying chicken tenders or baking a 12-inch pizza, this unit cooks 50% faster than traditional ovens, making it a game-changer for busy households.

In testing, the Ninja consistently produced golden, crispy exteriors on fries and wings, thanks to its powerful convection and precise temperature control from 85°F to 450°F. The large capacity fits six chicken breasts or a full sheet pan, ideal for family meals, and the removable crumb tray makes cleanup a breeze. However, the flip mechanism, while brilliant, requires clearance behind the unit—so tight spaces might limit its utility. Also, the interior light is dim, making it harder to monitor food in low light.

When stacked against the Breville Smart Oven Air Fryer Pro, the Ninja Flip trades some build refinement and advanced features for superior space efficiency and faster cooking. It’s not as customizable, but for those who value speed, footprint savings, and consistent results, it’s unmatched. Perfect for apartments, RVs, or small kitchens, this model proves you don’t need a bulky oven to get restaurant-quality crispiness—it’s the ultimate compact performance machine.

Don’t let its size fool you—the Chefman RJ50-15T packs a 1750-watt punch into one of the most compact air fryer toaster ovens on the market. It’s tailor-made for small kitchens, dorm rooms, or minimalists who refuse to sacrifice performance. With five cooking functions, a 4-slice capacity, and a 15-quart interior, it handles everything from crispy frozen fries to a 10-inch pizza with ease. The “Flip” reminder alert is a clever touch, prompting you to turn meats halfway—ensuring even cooking without guesswork.

Real-world use confirms it’s a speed demon, preheating quickly and delivering golden, oil-reduced results on air-fried foods. The dual air fry baskets let you cook two items at once—great for pairing chicken and veggies—though they’re shallow, limiting portion size. The digital touchscreen is intuitive, but the interior lighting is weak, making it hard to check food in dim lighting. While it lacks advanced features like a probe or dehydrate function, it excels at basic, fast cooking with minimal fuss.

Compared to the Gourmia GTF7460, this model offers a cleaner design and smarter alerts, though it sacrifices French doors and presets. It’s not for large families, but for couples, singles, or tiny homes, it’s a no-brainer. If you want quick, healthy meals without clutter, this compact combo delivers—proving big flavor doesn’t need a big footprint.

The Nuwave Bravo XL Pro is a kitchen beast—boasting 30 quarts of cooking space, 142 presets, and a professional-grade grill plate that delivers authentic char-grilled flavor indoors. With 1800 watts and a 2025 Ultra-Fast Convection System, it cooks 35% crispier and 2X more evenly than most rivals, making it a top contender for large families. The smart digital thermometer auto-ends cooking when your meat hits the perfect internal temp—no more dry chicken or undercooked pork.

In practice, it’s a meal-prep monster: you can air fry fries on one rack, roast a 10-lb chicken on another, and grill veggies on the reversible plate—all at once, with zero flavor transfer. The 50–500°F range and adjustable heater ratios let you fine-tune cooking zones—perfect for crispy-bottomed pizzas or slow-roasted brisket. Cleanup is easy thanks to PFAS-free, dishwasher-safe accessories, though the interior corners can trap grease if not wiped promptly.

Against the Breville BOV900BSS, the Nuwave wins on capacity, presets, and grilling capability, though Breville edges it out in build refinement. For hosting, big families, or serious home cooks, this is the ultimate all-in-one powerhouse—offering restaurant-grade results with smart automation and unmatched versatility.

The Breville Smart Oven Air Fryer Pro isn’t just the best—it’s in a league of its own. With Element iQ technology, five independent quartz elements, and dual-speed convection, it delivers precision cooking that feels like magic. Whether air frying, roasting a 14-lb turkey, or dehydrating herbs, it eliminates cold spots and cooks up to 30% faster than traditional ovens. The 16-inch interior fits 9 slices of toast or a 5-quart Dutch oven, making it equally suited for breakfast and dinner feasts.

Testing reveals exceptional consistency: air-fried wings come out uniformly golden, and slow-cooked stews retain moisture perfectly. The LCD display guides you through preheat and countdown, while the replaceable components (like a real oven) ensure longevity. It even auto-starts the timer when preheat finishes—a small touch that elevates the experience. The only downside? It’s large and heavy, demanding serious counter space.

Compared to the Ninja Foodi DT251, the Breville offers superior temperature control and build quality, though Ninja wins on smart thermometer integration. For serious home chefs who want pro-level results, this is the gold standard—a premium appliance that justifies every penny with flawless performance and durability.

The Ninja DT251 Foodi is the brainiest oven in the room, thanks to its integrated Smart Thermometer that takes the guesswork out of cooking. With True Surround Convection delivering 10X more airflow than traditional ovens, it cooks 30% faster and 30% crispier, making it ideal for perfect steaks, juicy roasts, and golden fries. The 2-level cooking system lets you bake two pizzas or a chicken with veggies simultaneously—no rotation needed.

In real use, the smart thermometer is a revelation: set your desired doneness (medium-rare, well done, etc.), and it automatically stops cooking when the meat hits temp. The digital display freezes when the door opens, preventing accidental changes—a small but brilliant touch. It handles large meals effortlessly, fitting a 12-lb turkey or two sheet pans at once. However, the air fry basket is smaller than expected, limiting batch size for fries or wings.

Against the Breville BOV900BSS, the Ninja trades some build refinement for smarter automation. It’s not as precise in temperature control, but for tech lovers and families, it’s a game-changer. If you want perfectly cooked meat every time with minimal effort, this is the smartest air fryer oven available—blending AI-like intelligence with serious cooking power.

The Emeril Lagasse French Door model stands out with its elegant dual-door design, offering easy access and a premium look that elevates any kitchen. With 26 quarts of space, it fits a 6-lb chicken or 12-inch pizza, making it ideal for 4–6 person households. The dual-speed fan ensures 360° superheated air circulation, delivering crispy results on fries and roasted meats. The auto-shutoff toast function prevents burning—a small but appreciated detail for busy mornings.

In testing, the French doors open smoothly, allowing full access without bumping nearby cabinets. The interior light is bright, making it easy to monitor food, and the 24 cooking functions cover nearly every need—though some presets feel redundant. It heats quickly and maintains temperature well, though air frying lacks the intense crisp of higher-end models like Breville. The stainless steel build feels durable, but fingerprints show easily.

Compared to the Gourmia GTF7460, it offers a more polished finish and better door mechanics, though both share similar capacity. For users who value aesthetic appeal and ease of access, this is the best French door option—delivering style and substance in one sleek package.

The Gourmia GTF7460 is the budget king—delivering French door convenience, 24L capacity, and 17 presets for under $100. With 1700 watts of FryForce convection, it air fries, bakes, and roasts with surprising competence. The dual doors open with one hand, making it easy to load a whole chicken or 12-inch pizza, while the digital controls offer precise time and temperature settings. It’s a fantastic value for cost-conscious buyers who still want versatility.

In real-world use, it handles frozen foods and family meals well, though browning isn’t as deep as pricier models. The included accessories (fry basket, baking pan, rack) are functional but feel lightweight. The interior light is dim, and the fan noise is noticeable, but not disruptive. It lacks smart features like a probe or dehydrate function, but for basic cooking, it delivers solid results.

Versus the Chefman B08DL8WH9V, it trades rotisserie and dehydrate functions for French doors and lower price. For budget-focused households or secondary kitchens, it’s a no-brainer—proving you don’t need to spend big to get a capable, spacious air fryer oven.

The Emeril Dual Zone 360 is the first air fryer oven that truly cooks two meals at once—thanks to independent temperature zones behind its French doors. With a 25-quart capacity and QuickSync Technology, it lets you air fry chicken in one zone while baking garlic bread in the other, both finishing at the same time. The pizza stone delivers crispy, restaurant-style crusts, and 60% faster cooking from frozen makes weeknight dinners a breeze.

In testing, the dual-zone control is intuitive, and the dividers are easy to remove for full-space cooking. The interior heating is even, though the second zone slightly lags in recovery time after door opening. The digital interface is responsive, and the French doors swing open fully, but the crumb tray is small and fills quickly during air frying.

Compared to the Ninja DT251, it offers true dual cooking, while Ninja only does dual racks. For families or entertainers, this is the ultimate multitasker—letting you cook main and sides perfectly synchronized, with professional results and unmatched flexibility.