7 Best Liquid Propane Gas Grills of 2026

The Weber Spirit E-425 isn’t just another gas grill—it’s a precision grilling powerhouse engineered for backyard chefs who demand consistency, durability, and bold searing capability. With four Boost Burners delivering 40% more power, this grill creates the largest sear zone in its class, making it ideal for locking in juices and achieving that coveted restaurant-grade crust. The stainless steel Flavorizer Bars do more than prevent flare-ups—they vaporize drippings into flavor-packed smoke, transforming every cook into a sensory experience. If you’ve ever struggled with uneven heat or lackluster sear marks, this grill solves those issues with surgical precision.

In real-world testing, the Snap-Jet Ignition fires up each burner reliably with a single twist, and the porcelain-enameled cast-iron grates hold heat like a champ—even during extended grilling sessions. The 640 sq. in. total cooking area (420 primary, 220 warming) handles everything from a weeknight steak to a weekend feast for six. Whether you’re searing thick ribeyes at 550°F or slow-roasting vegetables over indirect heat, the cast-aluminum cook box maintains stable temperatures with minimal fluctuation. However, the side shelves are modest in size, and the lack of a side burner limits versatility compared to higher-end models.

When stacked against the Monument Grills 4+1, the Spirit E-425 trades a side burner for superior heat control and long-term durability, backed by a 10-year warranty that few competitors match. It’s the go-to for grilling purists who value consistent performance over flashy extras. While the Royal Gourmet GA5401T offers more burners and space at a lower price, the Weber delivers a refined grilling experience where materials, engineering, and heat management matter most—making it a top pick for those who grill often and expect perfection.

The Royal Gourmet GA5401T is a no-nonsense grilling beast that delivers big capacity and serious BTUs without breaking the bank—making it a standout for budget-conscious families who still want pro-level performance. With five burners totaling 61,000 BTUs, including a 12,000 BTU sear station, this grill handles high-heat tasks with confidence, while the 9,000 BTU side burner opens up possibilities for simmering sauces or sautéing veggies—a rare win in this price range. The 602 sq. in. cooking surface means you can feed a crowd with ease, whether it’s burgers for a block party or a full rack of ribs for game day.

During testing, the double-layer stainless steel lid proved excellent at retaining heat and minimizing temperature swings, even in cooler weather. The main burners light quickly thanks to a reliable ignition system, and the stainless steel construction resists rust better than expected for the price. The side shelf doubles as prep space or folds down when not in use, adding practicality. That said, the grates are standard porcelain-coated steel, which don’t retain heat as well as cast iron, and flare-ups can occur if grease isn’t managed regularly—especially when grilling fatty meats.

Compared to the Weber Spirit E-425, the Royal Gourmet trades some refinement for raw capacity and versatility, offering two more burners and a side burner at less than half the cost. It’s not as durable long-term, but for weekend warriors who need space, power, and flexibility, it’s a hard-to-beat value. While the Monument Grills 4+1 has a similar layout, this model edges it out with higher total BTU output and a larger cooking area, making it the best budget choice for large-capacity grilling without sacrificing essential features.

The Weber Q1200 redefines portability without compromising on flavor, control, or build quality—making it the gold standard for on-the-go grilling. Despite its compact size, it packs an 8,500 BTU burner that delivers serious heat for searing scallops or grilling a perfect burger, all with infinite temperature control that lets you fine-tune the flame like a full-sized grill. The porcelain-enameled cast-iron grates are a standout at this size, offering exceptional heat retention and even cooking—a rarity in portable models that often use thin steel.

In real-world use, the push-button ignition fires up reliably, even in light wind, and the high-dome lid accommodates thicker cuts like chicken breasts or salmon fillets without sticking. The integrated thermometer lets you monitor internal temps without lifting the lid, preserving heat and efficiency. Whether you’re tailgating, camping, or grilling on a balcony, the fold-out work tables and compact footprint make it incredibly convenient. Just note: the grease tray is small, so frequent cleaning is needed during longer sessions.

Against the Grill Boss 3-Burner, the Q1200 may have fewer burners, but it outperforms in heat control, materials, and durability—especially with its cast-aluminum body and lifetime warranty on the lid and cookbox. It’s not meant for large meals, but for solo adventurers, couples, or small families on the move, it’s unmatched. While pricier than basic portable grills, its build quality and cooking performance justify the cost, offering a premium experience in a travel-ready package that punches far above its weight.

The Weber Spirit E-325 is a high-heat maestro built for grillers who prioritize searing power and precision over sheer size—making it the best choice for steak lovers and high-temp enthusiasts. Its three Boost Burners unleash 40% more power, creating the largest sear zone in its class, delivering blistering heat that locks in juices and creates restaurant-quality crusts. The Snap-Jet Ignition ensures every burner lights on the first try, and the stainless steel Flavorizer Bars work overtime to turn drippings into flavor-infused smoke, not flare-ups.

In performance tests, the grill reaches 550°F in under 10 minutes, and the porcelain-enameled cast-iron grates maintain heat exceptionally well, even when grilling dense cuts like porterhouses or pork chops. The 529 sq. in. total cooking area (360 primary, 169 warming) is sufficient for most households, though larger gatherings may push its limits. The grease management system is efficient, with a large drip pan and removable tray, but the side shelves are narrow, limiting prep space. Still, for focused, high-performance grilling, it excels.

Compared to the Weber Spirit E-425, it sacrifices one burner and some cooking space but retains the same sear performance and build quality at a lower cost. It’s more specialized than the Royal Gourmet GA5401T, which offers more burners but less searing precision. For those who grill steaks, chops, and high-heat dishes regularly, this model delivers pro-level results with minimal fuss—making it the ideal balance of power, reliability, and value for serious backyard grillers.

The Grill Boss 3-Burner is a workhorse of portability, designed for those who want multi-burner flexibility without being tied to the backyard—making it a top pick for tailgaters, campers, and mobile grillers. With three burners producing 27,000 BTUs, it delivers solid, even heat across its 450 sq. in. cooking surface, capable of grilling up to 33 burgers or 13 steaks at once. The porcelain-coated steel grates are functional and easy to clean, though they don’t retain heat like cast iron, and the dual side shelves provide ample space for tools and seasonings—plus, two wheels make transport effortless.

In real-world use, the temperature gauge on the control panel helps maintain steady cooking temps, and the lid design traps heat well, allowing for indirect cooking of thicker meats. The stainless steel burners resist corrosion and ignite reliably with repeated use. However, light wind can disrupt the flame, and the BTU output is modest compared to full-sized grills—meaning it won’t sear steaks as aggressively as higher-powered models. It’s best suited for low-and-slow grilling or moderate-heat cooking, not high-heat searing.

Against the Weber Q1200, the Grill Boss offers more burners and space but lacks the same heat control and premium materials. It’s not as compact, but for those who need a mobile grill for groups, it’s a practical, budget-friendly solution. While it doesn’t match the build quality of Weber or Monument, it delivers solid performance for the price, making it the best portable option for families and teams who grill on the move and need reliable, scalable cooking power without the premium tag.

The Monument Grills Mesa400MF is a quiet achiever in the mid-range market, offering premium features like a viewing lid and 304 stainless steel burners at a price that undercuts most competitors—making it the best value stainless steel grill for discerning buyers. The Clearview® lid with high-density glass window lets you monitor food without losing heat, a rare and practical feature usually found on高端 models. Combined with four 304 stainless steel burners (36,000 BTUs), this grill delivers consistent, rust-resistant performance season after season.

In testing, the porcelain-enameled cast iron grates heated evenly and cleaned up easily after heavy use, while the foldable side shelf added flexibility for small patios or tight storage. The 570 sq. in. cooking area handled a full Thanksgiving turkey or a dozen burgers with room to spare, and the built-in thermometer and grease tray made operation straightforward. However, the BTU output is lower than rivals like the Royal Gourmet, so searing power isn’t as intense, and the ignition system requires a firm press to spark reliably.

Compared to the Weber Spirit E-325, it lacks the same searing intensity but offers more cooking space and a viewing lid at a lower price. Against the Monument 4+1 model, it misses the side burner but keeps the same durable build at a reduced cost. For those who want stainless steel durability, smart design, and real innovation without overspending, this grill delivers exceptional bang for the buck—making it the smartest upgrade from entry-level models.

The Monument Grills 4+1 Mesa415BZ is a versatility-driven powerhouse, engineered for outdoor chefs who want full-range cooking control with the bonus of a dedicated side burner—making it the best choice for multi-taskers and culinary adventurers. With four main burners and a 12,000 BTU side burner, it delivers 62,000 BTUs of total output, enabling simultaneous grilling, sautéing, and sauce-warming—a rare combo in this segment. The Advanced Sear Zone hits 650°F in 10 minutes, thanks to U-shaped flame holes and a precision flame tamer, eliminating hot spots and delivering even, intense heat for perfect steaks.

In real-world use, the 630 sq. in. cooking surface handled a full holiday spread with ease, and the porcelain-enameled cast iron grates retained heat impressively during long cooks. The Clearview lid with upgraded temp gauge allowed for hands-free monitoring, and the distinct red/white knob lights made it easy to identify burner status at a glance—even at night. However, the side burner’s flame can be finicky at low settings, and the foldable shelf is smaller than expected, limiting prep space.

When compared to the Royal Gourmet GA5401T, it offers similar capacity and a side burner but with better searing tech and a more refined design. Against the Weber Spirit E-425, it adds more BTUs and a side station while undercutting on price. For those who grill, simmer, and entertain regularly, this model delivers pro-level functionality with thoughtful touches, making it the best-equipped grill for serious outdoor cooking—without demanding a pro-level budget.