4 Best Grills Under $600 of 2026

This no-nonsense powerhouse delivers serious grilling value without breaking the bank—perfect for weekend warriors who want real performance on a budget. With 30,000 BTUs of total output from three independently adjustable burners, it offers precise heat control across 252 square inches of cooking space. The porcelain-enamel cast iron grates are a standout, delivering superior heat retention and razor-sharp sear marks on steaks while resisting rust and sticking. Add in the perforated stainless steel griddle pan, and you’ve got a versatile cooking beast that transitions from bacon at breakfast to grilled salmon at dinner with ease.

In real-world testing, this grill heats up quickly and maintains consistent temperatures—even on breezy patios—thanks to its high-heat-resistant lid and solid lid seal. The foldable side tables are game-changers for small decks or tailgating, offering prep space when needed and tucking away neatly for storage. On grass or gravel, the dual heavy-duty wheels roll smoothly, making relocation simple. However, the compact cooking area starts to feel tight when feeding more than four people, and the lack of a warming rack means you’ll need to rotate food manually to keep it warm. Still, for its size and price, it handles high-heat searing and medium-temp grilling with commendable stability.

Compared to the GRILL DEPOTS 3-Burner with Side Burner, this model trades extra space and a side burner for lightweight portability and affordability—a smart compromise for singles, couples, or apartment dwellers with outdoor space. It doesn’t have smart features or massive capacity, but it nails the essentials: even heating, durable grates, and easy cleanup thanks to the removable grease tray. If you’re after a simple, rugged workhorse that won’t drain your wallet, this grill outperforms its price tag—offering 90% of the function of pricier models at half the cost.

Meet the apartment griller’s dream machine—a fully electric flat top that brings restaurant-grade searing to balconies, patios, and small outdoor spaces where gas isn’t allowed. The 330 sq in seasoned steel surface heats from 200°F to a blistering 600°F in minutes, unlocking everything from gentle pancake flips to perfectly caramelized smash burgers. Its smart app integration is a revelation: adjust temps remotely, monitor cook times, and even use the one-touch Auto-Season mode to maintain the griddle’s non-stick surface with zero guesswork. For city dwellers craving control and convenience, this is a game-changing upgrade over basic electric grills.

During testing, the even heat distribution eliminated hot spots—a common flaw in cheaper electric models—making it ideal for multi-item cooking like eggs, bacon, and hash browns simultaneously. The grease management system channels oils into a removable tray, minimizing smoke and simplifying cleanup. Because it runs on a standard 120V outlet, there’s no need for gas lines or fuel storage, and its NFPA approval means it’s safe for most rental balconies. That said, it lacks the charred smokiness of gas grills, and while it sears well, it doesn’t replicate open-flame flavor—a trade-off for urban compliance.

Against the Monument Denali 605, this griddle sacrifices open-flame grilling and massive capacity for apartment-safe operation and digital precision. It’s not for those who love charcoal kisses or flare-ups, but for tech-savvy cooks prioritizing cleanliness, control, and consistency, it’s unmatched under $600. While it costs more than basic gas grills, its smart features, weather resistance, and indoor-outdoor flexibility make it the most future-ready option in this lineup—delivering restaurant-style performance without the fire permit.

This overachieving mid-tier grill punches far above its weight, combining professional-grade features with a wallet-friendly price tag—making it the best overall pick under $600. With 39,000 total BTUs, including a 9,000 BTU side burner, it offers true dual-zone cooking: sear steaks on the main grates while simmering sauces or heating buns on the side. The 279 square inches of primary cooking space plus a 90 sq in warming rack gives you room to feed a crowd without constant rotation. And the porcelain-enamel cast iron grates? They retain heat like a champ, delivering deep sear lines and even browning across everything from chicken thighs to zucchini.

In real-world use, the stainless steel burners ignite quickly and hold temperature impressively, even in light wind. The double-layer lid locks in heat, and the built-in thermometer lets you monitor dome temps without lifting the lid. We loved using the side burner for corn in butter or baked beans, turning this into a full outdoor kitchen. The cabinet-style base hides the propane tank and includes tool hooks and a bottle opener—small touches that elevate the experience. However, assembly is moderately complex, and the warming rack is not independently heated, so it’s best for holding, not cooking.

Stacked against the folding GRILL DEPOTS model, this one wins on space, power, and versatility—especially with the side burner. It doesn’t have smart tech like the Monument Denali, but it delivers more essential grilling functionality for the price. For families or frequent entertainers who want reliable performance, extra cooking zones, and durable build quality, this is the sweet spot between budget and pro-level—offering more usable features and better heat control than any other model near its price.

This grilling titan redefines what’s possible under $600—offering smart connectivity, massive firepower, and commercial-scale cooking in one stainless steel package. With 84,000 BTUs across six main burners and a side burner, it’s built for feeding crowds and mastering precision cooks simultaneously. The 895 square inches of total cooking space means you can grill for ten+ guests without stress, while the Bluetooth app control lets you adjust temps and monitor meat probes from inside the house—a true hands-off advantage. The full viewing window on the lid is a standout: check on ribs or chicken without losing heat, preserving flavor and consistency.

In practice, the even heat distribution across the six burners allows for multiple temperature zones, perfect for simultaneous searing, roasting, and warming. The LED display and dual probe monitoring give pro-level feedback, and the knob lights (red/orange/white) make nighttime grilling intuitive. We appreciated the multi-functional warming grid for veggies and small items, though the lack of a charcoal or smoke box option limits flavor variety. While it ships in multiple boxes—sometimes with delayed accessory arrival—the build quality and stainless steel durability justify the wait.

Compared to the GRILL DEPOTS models, this is in a different league: larger, smarter, and more powerful, but overkill for small households. Against the Current Model G, it offers real flame grilling and vast capacity, though without electric convenience. For tech-loving entertainers or serious grillers who want the most features, space, and smart control possible under $600, this is the undisputed king—delivering near-premium performance at a mid-range price.