9 Best Grill Inserts for Outdoor Kitchens 2026

This stainless steel powerhouse redefines durability and versatility for outdoor cooking enthusiasts who demand a low-maintenance, high-performance griddle. Boasting a massive 23″ x 16″ cooking surface, it fits most gas and charcoal grills with larger burners, making it ideal for crowd-sized meals at parties or camping trips. The 100% food-grade stainless steel construction resists warping under high heat and won’t degrade like coated surfaces, while the wavy hollow underside promotes airflow and eliminates hot spots—delivering even heat distribution that rivals commercial flat tops. For users tired of flimsy inserts that buckle or peel, this model offers a long-term, rust-resistant solution that’s built to last.

In real-world testing, the griddle heats up quickly and maintains consistent temperatures across its broad surface, excelling at cooking pancakes, smash burgers, and fajitas with minimal sticking—especially when pre-oiled. The integrated grease groove efficiently channels drippings away, drastically reducing flare-ups and simplifying cleanup. We appreciated the raised sidewalls, which keep food safely contained during aggressive flipping, and the detachable handles make transport and storage far more convenient than fixed-handle models. That said, because it’s stainless steel (not cast iron), it doesn’t retain heat as well during searing tasks, and you’ll need to oil it thoroughly before each use to maintain non-stick performance.

Compared to coated or cast iron alternatives, this insert stands out for durability and ease of maintenance, making it a top pick for those who prioritize longevity over searing intensity. It’s the ideal choice for weekend grillers and tailgaters who want a no-fuss, all-around performer without worrying about seasoning or coating degradation. While the Weber carbon steel griddles offer better heat retention, they come at a much higher price and require more upkeep—putting this stainless option ahead for users seeking a low-maintenance, wide-surface workhorse that won’t break the bank.

Don’t let the modest price fool you—this budget-friendly griddle packs serious performance for casual grillers and first-time griddle users seeking a no-frills entry point into flat-top cooking. With a 17″ x 13″ nonstick-coated surface, it fits a wide range of grills including Weber, Charbroil, Nexgrill, and Camp Chef models, making it a versatile universal fit for most mid-sized outdoor setups. The heavy-duty metal with nonstick coating delivers solid heat conduction and resists warping, while the high sidewalls help contain oils and prevent splatter—ideal for breakfast hashes or delicate sautéed veggies. For those upgrading from bare grates, this insert transforms their grill into a multi-purpose kitchen powerhouse without a steep learning curve.

During testing, the griddle heated evenly across burners and handled everything from bacon and eggs to stir-fries with confidence. The nonstick surface lived up to its promise—food released easily, and cleanup took seconds with a simple wipe-down. We loved how the hollowed side panels improved airflow and reduced hot spots, contributing to more consistent cooking. However, the coating, while effective, isn’t as durable as bare cast iron or carbon steel and may degrade over time with metal utensils or high-heat abuse. It also requires seasoning with oil before each use, which adds a small prep step but helps maintain performance.

When stacked against pricier Weber models, this griddle sacrifices premium materials and heat retention for accessibility and function. It’s the perfect stepping stone for beginners or occasional users who don’t want to invest hundreds in a full-sized insert. While it won’t match the searing power of cast iron, it offers 90% of the functionality at a fraction of the cost, making it a smarter buy than the Utheer or BBQ Future nonstick models that offer similar specs at higher price points.

If you’ve ever lost shrimp through the grates or struggled with fish sticking to the flame, these nonstick grill mats are a game-changing accessory that turns any grill into a stick-free, flare-up-resistant cooking zone. Measuring 15.7″ x 12.9″, each mat is crafted from PFOA-free, high-heat fiberglass coated with Teflon, capable of withstanding temperatures up to 500°F—perfect for delicate foods like eggs, fish fillets, vegetables, or even grilled quesadillas. The smooth, non-stick surface ensures food slides right off, and cleanup is effortless—just toss them in the dishwasher or wipe with soapy water. For parents, campers, or anyone cooking for picky eaters, these mats eliminate grilling anxiety and make outdoor cooking accessible to all skill levels.

In real use, the mats delivered consistent, even heating and prevented any food from falling through the grates—something even griddle users sometimes struggle with. We grilled salmon, sliced zucchini, and even pancakes with zero sticking or tearing. The ability to trim the mats to fit any grill or cooktop adds incredible versatility, whether you’re on a camping stove or a high-end gas grill. However, they aren’t meant for direct flame contact or charring—so if you crave distinct grill marks or smoky sear, these won’t replace a true griddle or grate. And while durable, they aren’t indestructible; sharp utensils or excessive folding can compromise the surface over time.

Compared to full griddle inserts, these mats are not a replacement but a strategic complement—ideal for specific tasks where food integrity matters most. They’re far more affordable and space-efficient than any metal insert, making them a must-have sidekick for delicate cooking. While the Weber or only fire griddles dominate for high-volume searing, these mats outshine them when precision and food safety are priorities—offering greater flexibility at a tiny fraction of the cost of even the cheapest griddle.

This precision-engineered griddle elevates outdoor cooking into a restaurant-grade experience, designed exclusively for Weber Summit and Genesis 300 Series grills (2016+). Crafted from thick carbon steel, it delivers superior heat retention and even distribution, ensuring everything from stir-fries to pancakes cooks uniformly from edge to edge. The full-size fit transforms your entire grill grating into a seamless cooking surface, maximizing usable space—perfect for feeding families or hosting weekend brunches. Best of all, it’s pre-seasoned and ready to use out of the box, skipping the tedious break-in process that plagues most cast iron or carbon steel griddles. For Weber owners, this insert isn’t just an accessory—it’s a seamless upgrade that integrates flawlessly with your high-end grill.

In performance testing, the griddle heated evenly within minutes and held temperature impressively during prolonged use, with no warping or hot spots. The rimmed edges effectively contained oils and runoff, while the grease management system channeled drippings directly into your grill’s catch pan—minimizing mess and flare-ups. We seared steaks, caramelized onions, and even made grilled rice with professional results. The only caveat? It’s not compatible with non-Weber grills, locking out universal users. And while the carbon steel resists rust, it still requires post-use oiling to maintain its seasoning—less convenient than stainless but essential for longevity.

Next to the Weber Genesis 400 or Searwood models, this 300 Series insert offers nearly identical performance and build quality, just tailored to a different grill footprint. It’s the ideal match for mid-to-high-end Weber owners who want maximum cooking real estate and premium materials without DIY hacks. Compared to universal nonstick griddles like the Utheer or Uniflasy models, this Weber insert delivers far better heat control and durability, justifying its premium positioning as a long-term, high-performance investment for serious outdoor chefs.

Built for effortless handling and quick transitions, this Utheer griddle shines in mobility and user-friendly design, making it a top contender for campers, tailgaters, and small-yard grillers who value convenience. The detachable handles are a standout feature—allowing for compact storage and safe transport, even when the griddle is hot. With a 17″ x 13″ nonstick surface, it fits most gas and charcoal grills and delivers consistent cooking results for everything from grilled sandwiches to shrimp stir-fries. The thicker material resists warping, and the grease trough helps control flare-ups—critical for safety during outdoor events. For users who hate wrestling with bulky, fixed-handle inserts, this model offers a smart, ergonomic upgrade in usability.

Real-world testing confirmed its quick heat-up time and reliable nonstick performance, especially when preheated and oiled as recommended. Pancakes flipped cleanly, and bacon crisped evenly without sticking. The polished edges prevented cuts during handling, and the raised lip kept food safely on board. However, like other coated griddles, it’s not built for high-heat searing or metal utensil use, and the nonstick layer may degrade over time with aggressive cleaning or prolonged high-temperature exposure. It also lacks the thermal mass of cast iron, meaning it cools down quickly when food is added.

When compared to the BBQ Future or Uniflasy models, this Utheer insert offers nearly identical specs but with a more refined handle mechanism and edge finish. It’s a better pick than the basic Griddle for Gas Grill (B0B178GLWR) thanks to its upgraded build quality, though it still can’t match the heat retention of cast iron or carbon steel. For those prioritizing ease of handling and storage, this griddle offers the smoothest user experience in its class—a practical choice for mobile grilling lifestyles.

If cooking real estate is your top priority, this 18.6″ x 14″ cast iron griddle is the largest and most spacious insert in the lineup—perfect for feeding crowds or running a backyard breakfast station. Unlike thin steel or coated models, this griddle is forged from thick, high-quality black cast iron, delivering exceptional heat retention and even cooking that rivals a Blackstone flat top. The full-width grease tray efficiently captures runoff, minimizing flare-ups and mess, while the high sidewalls keep food safely contained during vigorous flipping. Bonus: it includes a 3-piece stainless steel spatula set, adding real value for first-time griddle owners. For those tired of cooking in batches, this insert is a true game-changer in capacity.

During testing, the griddle heated slowly but held temperature impressively, allowing for perfect sear marks and caramelization on steaks and burgers. The nonstick performance improved with seasoning, and once broken in, food released easily. The side handles made removal safe and stable, even when fully loaded. However, the sheer weight and size make it challenging to handle solo, and it may not fit smaller grills despite its “universal” claim. Also, like all cast iron, it requires initial seasoning and post-use care to prevent rust—less beginner-friendly than nonstick options.

Compared to the only fire stainless model, this BBQ Future insert offers superior heat performance and cooking depth but at the cost of maintenance and portability. It out-sizes the Weber 300 Series griddle and matches it in heat quality, though without the brand’s precision fit. For serious outdoor cooks who want maximum space and cast iron performance, this is the best large-area option available, especially with the included tools giving it an edge over bare-bones competitors.

Engineered for larger Weber Genesis 400 Series grills (2016+), this full-size griddle insert is a premium upgrade for owners seeking maximum cooking coverage and commercial-style performance. Like its siblings, it’s built from thick carbon steel that delivers consistent, even heat for everything from searing steaks to slow-cooking onions. The entire grill surface converts into a seamless griddle, eliminating wasted space and enabling multi-zone cooking. It’s pre-seasoned, so you can start griddling immediately, and the rimmed design keeps oils and seasonings contained—critical for mess-free outdoor cooking. For serious Weber users, this insert is the definitive way to unlock flat-top potential on a high-end grill.

In testing, it performed flawlessly—maintaining heat across all burners and resisting warping even during extended use. The grease management system directed runoff into the existing catch pan, preventing spills and flare-ups. Flipping hash browns or stir-fries was effortless thanks to the smooth, seasoned surface. The only limitation? Compatibility is strictly limited to Genesis 400 Series models—no universal use. And while durable, it still demands regular oiling to preserve the seasoning, unlike stainless steel alternatives.

Compared to the 300 Series Weber insert, this model offers identical build and performance but tailored to a larger grill footprint. It outperforms universal nonstick griddles in heat control and longevity, making it the best choice for dedicated Weber owners with bigger grills. If you want restaurant-quality results with zero compromise, this griddle delivers the ultimate fusion of fit, function, and finish—just be ready to maintain it like a pro.

This X-brace reinforced cast iron griddle is a heat retention beast, designed for users who demand maximum thermal stability and searing power on any grill or stove. The 17″ x 13″ surface is forged from ultra-thick cast iron, and the innovative X-shaped base prevents warping—ensuring flat, even contact with burners even under extreme heat. Unlike thinner inserts that buckle, this one stays perfectly level, delivering consistent browning and caramelization across the entire surface. The built-in grease channel funnels drippings away, reducing flare-ups and simplifying cleanup. For purists who want true cast iron performance without compromise, this griddle is a hidden gem.

During real-world use, it excelled at high-heat tasks—searing steaks, crisping bacon, and charring peppers with professional results. The side handles provided a secure grip, even when the griddle was scorching hot. Once seasoned, the natural nonstick surface worked flawlessly. However, the weight makes it hard to move, and the initial seasoning process is mandatory—less convenient for casual users. It also takes longer to heat up than steel or nonstick models, so patience is required.

Against the BBQ Future or Weber carbon steel inserts, this model offers equal or better heat retention at a lower price, though without brand-specific fit. It’s the best choice for heat-focused cooking, outperforming nonstick and stainless options in searing ability. For grillers who want cast iron authenticity and durability, this is the most thermally capable insert in the lineup—ideal for slow-cooked, high-sear applications.

As the most versatile Weber griddle, this insert earns its title as the Best Overall by fitting Spirit 3- and 4-burner grills (2016–2024) and Searwood pellet grills, covering a wide range of popular models. Crafted from thick carbon steel, it delivers even, consistent heat for flawless searing, browning, and sautéing—just like its higher-priced siblings. The full-size design maximizes cooking space, while the pre-seasoned surface means you can start griddling immediately. The rimmed edges and integrated grease management keep food and oils contained, funneling runoff into your grill’s drip pan—making it one of the cleanest, most efficient inserts available. For Weber owners across multiple lines, this is the most inclusive, high-performance option.

Testing confirmed its excellent heat distribution and durability, with no warping or hot spots. It handled everything from breakfast staples to stir-fries with ease. The thick construction resists bending, unlike cheaper steel inserts. However, it still requires post-use oiling to maintain the seasoning, and like all Weber inserts, it’s not compatible with non-Weber grills. The storage bag is sold separately, which feels like a missed opportunity.

Compared to the Genesis 300 and 400 models, this insert offers identical quality and performance but with broader model coverage. It outperforms universal nonstick griddles in heat control and longevity, while offering better fit and finish than any third-party option. For Weber users seeking the perfect blend of compatibility, performance, and polish, this griddle delivers the most complete package—making it the smartest overall investment for serious outdoor cooking.