9 Best Household Deep Fryers of 2026

This no-nonsense workhorse delivers impressive speed and consistent results for everyday frying needs. With a powerful 1500-watt heating element, it heats oil rapidly—reaching frying temps in under 10 minutes—while the adjustable thermostat (265°F–375°F) ensures precision across a wide range of foods, from delicate fish fillets to golden fries. The 3.0L oil capacity strikes a smart balance between family-sized meals and kitchen counter real estate, making it ideal for households that crave crispy favorites without the splatter and mess of stovetop pots. If you’re tired of unevenly cooked wings or lukewarm oil, this model answers the call with reliability.

In real-world use, the stainless steel housing stays cool to the touch, adding a layer of safety during busy cooking sessions. The clear viewing window is a game-changer—no more lifting the lid and disrupting temperature—letting you monitor browning in real time. We tested batches of chicken tenders and fries, and the 700g basket handled them with ease, draining oil efficiently thanks to its hooked basket design. However, it lacks a built-in timer, so you’ll need to monitor cook times manually. While it performs admirably on even heat distribution, the absence of oil filtration means you’ll be changing oil more frequently than with premium models.

Compared to high-end models like the T-fal or Chefman, this Amazon Basics unit leans into simplicity and value, skipping extras like digital timers or odor filters to deliver solid core performance at a fraction of the cost. It’s best suited for budget-conscious users who want dependable, restaurant-style frying without bells and whistles. For those upgrading from pan-frying or occasional fryers, this model offers a major leap in control and convenience. It doesn’t match the capacity or smart features of larger 4.5L fryers, but for everyday family meals, it’s a smart, no-fuss performer that punches above its price point.

This precision-engineered powerhouse redefines home frying with a revolutionary oil filtration system that extends oil life and slashes cleanup time. The 1700-watt immersion heater delivers rapid heat-up and excellent recovery, maintaining stable temps even when loading cold ingredients—critical for achieving that crispy, golden-brown perfection without greasiness. With digital temperature control (300°F–375°F) and a 60-minute timer, it offers restaurant-grade accuracy, making it ideal for cooks who demand consistency across multiple batches. If you’re tired of wasted oil or inconsistent results, this fryer is a game-changing upgrade.

During testing, the 3.5L oil capacity proved perfect for family dinners, handling up to six servings of fries or chicken with ease. The locking lid and large viewing window allowed safe, splatter-free monitoring, while cool-touch handles ensured safe handling even during extended use. The automatic oil filtration stood out—after frying, we simply pressed a button to drain and store the oil in a sealed container, reducing waste and odor. Cleaning was a breeze, with dishwasher-safe components including the basket and oil bowl. However, the digital interface can be finicky with humid kitchen air, occasionally glitching during steam-heavy sessions.

Positioned as the best overall, this T-fal outshines budget models like the OVENTE or Amazon Basics by integrating pro-level features into a home-friendly design. It’s more expensive than most, but the oil-saving tech and precise control justify the investment for frequent fryers. Compared to the Chefman or Secura, it lacks multiple baskets but excels in ease of maintenance and consistent performance. It’s perfect for health-conscious users who reuse oil or host regular gatherings. While not the largest, it balances power, convenience, and cleanliness better than any other in the lineup, making it a top-tier choice for serious home chefs.

This XL-sized beast is built for crowd-pleasing frying, with a massive 4.5L capacity that can handle entire holiday meals or party platters in one go. The 1700-watt heating element ramps up fast and maintains steady oil temps, even when frying large batches of chicken or shrimp. What sets it apart is the removable basket strainer—a rare feature that lets you lift food cleanly and drain excess oil with surgical precision. Combined with the adjustable timer and temperature dial, it gives you restaurant-level control in a home appliance. If you’ve ever battled soggy fries or messy oil spills, this fryer delivers a clean, confident frying experience.

We tested it with a full load of mozzarella sticks and fries, and the oil recovered quickly after each basket drop, thanks to the efficient immersion heater. The side-clipping basket made draining effortless, and the magnetic breakaway cord prevented accidents when the unit was bumped—adding peace of mind in busy kitchens. The stainless steel body stayed cool, and the viewing window allowed constant monitoring without heat loss. However, the lid doesn’t lock, which can be a safety concern with full baskets, and the oil container isn’t fully sealed, risking odor leakage during storage.

When stacked against the Hamilton Beach 35034 or Secura, this Chefman model shines in capacity and convenience, though it lacks multiple baskets for simultaneous frying. It’s ideal for hosts, large families, or takeout enthusiasts who want to skip delivery. While the T-fal offers better oil management, this one wins on raw volume and ease of draining. It’s not the most compact, but for those who fry big and fry often, it delivers unmatched value with timer and strainer features that elevate every batch from good to crispy, golden perfection.

This no-frills performer brings authentic restaurant-style frying into your kitchen with a robust 1500-watt immersed heating element that fries food fast and evenly. The 3-liter oil capacity is perfectly sized for family meals, handling up to 8 cups of fries or chicken in one batch. The chrome-plated basket with draining hooks is a standout—after frying, you simply hang it over the pot for mess-free oil runoff, preserving crispiness. Add the splatter-proof lid with viewing window, and you’ve got a setup that’s cleaner, safer, and more efficient than traditional pots. If you want consistent, crispy results without complexity, this Hamilton Beach model delivers.

In real-world tests, it handled onion rings and chicken tenders with ease, maintaining stable oil temps across multiple batches. The enamel-coated oil tank resisted staining and was fully dishwasher safe, making cleanup a breeze. The magnetic cord detaches instantly if snagged—preventing dangerous spills—a small but critical safety win in busy kitchens. However, it lacks a timer, so you’ll need to use a separate clock, and the heating element isn’t removable, limiting deep cleaning. While it heats well, it’s slower to recover than 1700W models when frying large volumes.

Compared to the T-fal or Chefman, this model trades advanced features for durability and ease of use, making it ideal for home cooks who prioritize reliability over tech. It’s a stronger performer than the OVENTE or Presto FryDaddy, offering larger capacity and better build quality. While it doesn’t have a timer or oil filtration, its professional-style frying results and simple maintenance make it a top pick for consistent, restaurant-quality food. For those who value performance and longevity, it outshines budget models and holds its own against pricier rivals.

This multi-tasking marvel is the ultimate tool for simultaneous frying, thanks to its triple basket system—one jumbo and two side-by-side compartments—that lets you cook fish and chips, fries and onion rings, or chicken and donuts at the same time without flavor transfer. The 1700-watt immersion heater delivers rapid preheating and strong temperature recovery, essential when frying multiple items back-to-back. With a 4.0L oil capacity, adjustable thermostat (250°F–375°F), and 60-minute auto-shutoff timer, it combines power, precision, and convenience in one sleek package. If you hate batch cooking or flavor mixing, this fryer is a true kitchen game-changer.

During testing, the independent baskets allowed us to fry shrimp and fries together—each finishing at the perfect crispness. The odor filter and viewing window kept the kitchen fresh and the process visible, while the removable oil tank made cleanup simple. The cool-touch handles ensured safe handling, even with full baskets. However, the baskets are narrow, making it hard to fit large chicken pieces, and the timer knob feels cheap compared to digital models. While it handles multi-cooking brilliantly, the oil doesn’t filter automatically, so you’ll need to strain it manually.

Next to the Elite Gourmet EDF-401T, this Secura model offers similar triple-basket functionality but with a larger jumbo basket and better heat control. It’s perfect for families, entertainers, or meal preppers who need versatility. While the T-fal wins on oil maintenance, this one dominates in multi-tasking efficiency. It’s not the most compact, but for those who fry multiple foods often, it delivers unmatched flexibility and speed, making it the best choice for true multi-batch frying without compromise.

This affordable multi-fryer packs a surprising amount of pro-grade tech into a budget-friendly design, starting with its three-basket system (1 x 4 Qt + 2 x 2 Qt) that lets you fry fish and fries, chicken and veggies, or appetizers with different cook times simultaneously. The 1700-watt immersion heater ensures fast preheating and steady frying temps, while the adjustable timer and thermostat (up to 375°F) give you full control. The removable enamel oil tank and anti-odor filter in the stainless lid make cleanup and freshness a breeze. If you want multi-tasking power without the premium price, this Elite Gourmet model is a hidden gem.

In practice, the independent baskets worked flawlessly for frying onion rings and fries together—no flavor bleed, no timing conflicts. The magnetic power cord and cool-touch handles added safety, and the see-through window let us monitor progress without heat loss. The anti-odor filter actually worked—kitchen stayed fresh even after heavy frying. However, the heating element is removable but not dishwasher-safe, requiring hand washing, and the basket coatings showed minor wear after repeated use. While it handles oil well, it lacks automatic filtration, so oil changes are manual.

Compared to the Secura 4L, this model offers nearly identical triple-basket functionality at a lower price point, making it a better value for budget-focused buyers. It’s not as durable as the T-fal or Hamilton Beach, but it outperforms most in versatility under $60. Ideal for small families, dorm cooks, or party hosts, it bridges the gap between function and affordability. While it doesn’t match the premium feel of high-end models, it delivers exceptional multi-frying capability for the price, making it the smartest choice for those who fry multiple foods often.

This compact powerhouse proves that big flavor doesn’t need big size, delivering crispy, golden results in a space-saving 2L design. The 1500-watt heater brings oil to frying temps quickly, and the adjustable thermostat (275°F–375°F) handles everything from delicate beignets to crunchy chimichangas. With a removable basket, viewing window, and replaceable odor filter, it offers core features without clutter, making it perfect for small kitchens, dorms, or occasional fryers. If you want quick, mess-free frying without dominating your counter, this OVENTE model is a budget-savvy standout.

We tested it with chicken tenders and fries, and while batch size is limited, the even heating and splatter-proof lid ensured consistent results. The LED indicator lights (red for heating, green for ready) add confidence, and the brushed stainless steel body wipes clean easily. The removable basket is dishwasher-safe, simplifying cleanup. However, the small capacity means multiple batches for family meals, and the odor filter needs frequent replacing to stay effective. It lacks a timer, so you’ll need to monitor cooking manually.

Compared to the Presto FryDaddy or Amazon Basics, this model offers better build quality and modern design, though it doesn’t match the capacity of 4L+ fryers. It’s ideal for singles, couples, or light users who fry once a week. While the T-fal or Chefman offer more power, this one wins on affordability and footprint. For those who want reliable frying without investment, it delivers strong performance and safety at the lowest price, making it the best entry-level pick for compact, no-fuss frying.

This family-sized titan is engineered for big-batch frying, with a massive 4.5L (19-cup) oil capacity and 1800-watt heating element that powers through 12 cups of fries or a full chicken in record time. The triple basket system (one 12-cup + two 6-cup) lets you fry multiple foods simultaneously—perfect for holiday meals, game days, or feeding teens. With adjustable temperature (265°F–375°F), a vented viewing window, and splatter-proof lid, it combines power, versatility, and safety in one robust unit. If you’re tired of batch frying or underpowered units, this Hamilton Beach model is a game-changing upgrade.

In real testing, the 1800W heater recovered temps instantly, even with cold ingredients, ensuring even crispiness across large loads. The chrome baskets hook over the pot for mess-free draining, and the breakaway cord prevents tipping—a critical safety feature with full oil. The oil pot and baskets are dishwasher-safe, but the immersed heating element must be hand-washed, which can be tedious. While the view window is helpful, it fogs up slightly during long sessions, reducing visibility.

Next to the Chefman 4.5L, this model offers more power and larger capacity, making it better suited for large families or frequent entertainers. It lacks the anti-odor filter of the Elite Gourmet but outperforms in heat recovery and batch size. Compared to the T-fal, it’s less refined in oil management but dominates in raw frying power. For those who cook for crowds and demand speed, it delivers unmatched capacity and performance, making it the top choice for large households and serious fryers.

This ultra-compact legend is the original countertop fryer, designed for small-space efficiency without sacrificing performance. With just 4 cups of oil, it can fry four servings of fries or a batch of shrimp, making it ideal for singles, couples, or dorm kitchens. The automatic temperature control maintains the perfect fry zone—no guesswork—while the ceramic nonstick, PFAS-free interior ensures easy cleaning and health-conscious cooking. The swing-up handle and snap-on lid make it portable and spill-proof, perfect for storage or travel. If you want crispy results without the bulk, this Presto FryDaddy is a time-tested favorite.

In testing, it preheated in under 8 minutes and recovered temperature well for small batches. The included fry scoop made serving easy, lifting and draining food cleanly. The heavy cast aluminum body felt durable and stayed cool on the sides. However, the capacity is too small for families, and the non-removable pot means you must clean it in place—less convenient than removable tanks. It lacks a timer or viewing window, so you’ll need to open the lid to check progress, risking heat loss.

Compared to the OVENTE or Amazon Basics, this model is smaller and simpler, but more portable and efficient for light use. It’s not for batch cooking, but for quick snacks or occasional frying, it delivers speed and convenience in a tiny footprint. Ideal for college students, RV owners, or minimalist kitchens, it prioritizes function and portability over features. While it doesn’t match the power or capacity of larger fryers, it remains the best compact option for personal-sized frying with zero fuss.